Masamoto Sohonten Hongasumi White 2 Usuba 195 mm KS0619 Blonde Ferrule Saya Dyed Resin Western Handle with

Dyed Resin Western Handle with Metal Pins

Designed for artful thin carving of proteins and slicing terrines

The magnification of the lens is 2X

Comes with a Takayuki exclusive octagonal wenge handle

he is the main sharpener of the more premium blades at Aoki Hamono

Masamoto Sohonten Hongasumi White 2 Usuba 195 mm KS0619 Blonde Ferrule Saya Dyed Resin Western Handle withThe Masamoto Shiro ko Hongasumi: The much loved KS line from Masamoto Sohonten. This line is the most popular line from Masamoto, forged with Hitachi Shiro ko (White 2) steel and iron clad. With only carbon added, the white steel is the most pure form of steel allowing extreme sharpness yet very easy to sharpen. The KS line has better fit and finished compared to the KK line. Masamoto Sohonten, the undisputed king of Japanese kitchen knives, has