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Imanol Garay - Alfredo Egia - Gile Iturri 'Hegan Egin', Bizkaiko Txakolina, Spain Yann Chave He employs whole bunch fermentation

SKU 97243168493
4.7
USD49.00 USD84.00

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Description

He employs whole bunch fermentation – not the norm - and even bottles his wines in Burgundy style bottles

wild yeast fermentation takes place in cement tanks

Made from Chenin Blanc in the Champagne method

this is a lovely example of modern South African Cinsault

not far from the Jurassic Coast

Imanol Garay - Alfredo Egia - Gile Iturri 'Hegan Egin', Bizkaiko Txakolina, Spain Yann Chave He employs whole bunch fermentation

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